Bhakharavadi
Content -
1 large tablespoon cornstarch,
2 vadaki Basin,
1/2 vadaki semolina.
Materials for fillings -
1 kpa dry coconut powder,
Sekela 1/2 cup sesame seeds,
7-8 green chillies,
1 piece Paste adunu,
Kapelu long 50 grams of garlic,
1 cup finely chopped green coriander
3 tablespoons poppy sekeli,
Half teaspoon garam masala
Salt according to taste,
Oil and fried.
Method of making -
The first jump Basin Take lots of hot water and cast corn flour, semolina, salt. And instead signaled Place uncovered 10 minutes.
To spice stuffing - first kadahimam a little bit of hot oil, chilli in it, put the garlic and ginger paste, stir at a slow gas to be two minutes. Mix well go khoparum, poppy seeds, sesame seeds, and salt and garam masala. To cool off after five minutes. Now let's put in the chopped coriander.
Built a large carnivorous pitcher lua vano him bread to eat. Create a layer bharavanani on the bread. Now go make this goal and to press roll. Take fry kapam pressing his hands well with warm oil to be done.
Content -
1 large tablespoon cornstarch,
2 vadaki Basin,
1/2 vadaki semolina.
Materials for fillings -
1 kpa dry coconut powder,
Sekela 1/2 cup sesame seeds,
7-8 green chillies,
1 piece Paste adunu,
Kapelu long 50 grams of garlic,
1 cup finely chopped green coriander
3 tablespoons poppy sekeli,
Half teaspoon garam masala
Salt according to taste,
Oil and fried.
Method of making -
The first jump Basin Take lots of hot water and cast corn flour, semolina, salt. And instead signaled Place uncovered 10 minutes.
To spice stuffing - first kadahimam a little bit of hot oil, chilli in it, put the garlic and ginger paste, stir at a slow gas to be two minutes. Mix well go khoparum, poppy seeds, sesame seeds, and salt and garam masala. To cool off after five minutes. Now let's put in the chopped coriander.
Built a large carnivorous pitcher lua vano him bread to eat. Create a layer bharavanani on the bread. Now go make this goal and to press roll. Take fry kapam pressing his hands well with warm oil to be done.
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