Monday, 24 October 2016

Black Jam

Black Jam



Content -

 Material for berries Balls 

250 g pulp 

100 grams of cheese 

3 tablespoons medo 

1 tablespoon milk 

Fried in oil or ghee 

 

Materials to make syrup 

 300 grams of sugar,

1.5 cups water,

1/4 teaspoon lemon juice,

1 teaspoon rose water,

1/2 teaspoon cardamom powder,

12-15 saffron threads. 


 

Method of making - 

The first well in a bowl, mash the pulp removed. Now the plot by two small tablets and covered it with a cloth. 

 

Now let's be putting on a pan with 2 cups of sugar and 1.5 cups of water and put them on medium heat to make syrup. 

- When laid stirring to dissolve the sugar in it limbuno interest. Let it be closed by a thick syrup when it has become a staple. 

 

Now kadahimam hot oil and fry until the law goes into pellets to be prepared on a slow flame golden. Delete the term gulab jamun comes fried hot syrup. . Now put it in the refrigerator when it is normal when cold. 

 

Black Jam is ready ... when it all a little too hot. 


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